Faculty Member Profile

12 years of experience

Total Publications: 9

• Azam, M. T., Ahmed, A., Ahmad, A., Khalid, A. (2024). Optimization of arsenic removal from aqueous solution using indigenously prepared biosorbents from fruit peels through response surface methodology. Al-Qantara. 10(1): 225-236. (2024)
• Raza, M. H., Ayub, M. A., Zubair, M., Hussain, A., Saleem, S., Azam, M. T., & Al Jbawi, E. (2024). Comparative Study of Essential Oils Extracted from Foeniculum vulgare Miller Seeds Using Hydrodistillation, Steam Distillation, and Superheated Steam Distillation. Food Science & Nutrition, 12(12), 10535-10549. (2024)
• Azam, M.T., Ahmad, A., Ahmed, A., Khalid, A., & Saleem, S. (2024). Health risk assessment of arsenic and lead contamination in drinking water: A study of Islamabad and Rawalpindi, Pakistan. Water Supply, 24(6), 2055-2065 (2024)
• Samee, A., Amir, R.M., Ahmad, A., Watoo, F.M., Azam, M.T., Ashraf, H. (2023). Effectiveness of milk thistle on human body against diseases: A Comprehensive Review. Sch Bull, 9(2):8-18. (2023)
• Azam, M.T. and Ahmad, A. 2019. Date Palm Waste: An Efficient Source for Production of Glucose and Lactic Acid. In Sustainable Agriculture Reviews 34 (pp. 155-178). Springer, Cham. (2019)
• Ahmad, A. Azam, M.T. 2018. Water Purification Technologies. In: Alina Maria Holban and Alexandru Mihai Grumezescu (Ed.). Engineering of bottled and Packaged Water. Chapter 4. Book Series: Emerging trends and developments in beverage science (volume XI). Elsevier Academic Press. USA. (2018)
• Amir, R.M. Kausar, R. Ahmad, A. Khan, M.A. Nadeem, M. Faiz, F. Shahzad, A. Imran, M. Azam, M.T. Khan, M.A. 2017. Assessment of pesticide residues in cauliflower and associated health Implication. SYLWAN. 161(9):170-179. (2017)
• Kaleem, M. Ahmad, A. Khalid, S. and Azam, M. T. 2016. Condition optimization for identification of flavonoids from Carissa opaca. Sci. Int.(Lahore). 28(1):343-348. (2016)
• Maueen Ud Din, G., & Azam, M. T. 2012, July. Food science and technology: An important key to overcome food insecurity in Pakistan. Paper presented at the Agriculture and Food Security Issues in Global Environmental Perspectives Conference, Faculty of Agriculture, The University of Poonch Rawalakot, Azad Jammu & Kashmir. (2012)

No awards listed.

• Drinking Water Treatment; Production; and Plant Installation
• Post-Harvest Processing and Value Addition of Fruits and Vegetables
• Development and Quality Enhancement of Bakery Products
• Emerging Innovations in Food Safety; Quality Assurance; and Nutritional Enhancement